Used in sausage, spiced sausage, salam poduction and the meat processing sector and in particular in mincing meat subjected to shock at -15 C°, -25 C°. • Optional sinew separator system. • Equipped with a powerful engine and gearbox system • With two helixes for fresh and frozen meat. • Double-revolution. • With lift. • Capacity of. of meat. • Entirely made up of 304 qualIty stainless steel. • Hygienic. • Extremely easy and simple to clean. • Wholly conforms to CE. • Very easy and simple to use.